RecipeZaar #45246
4 boneless skinless chicken breast
8 slices swiss cheese
1 (10 1/2 ounce) can cream of chicken soup, undiluted
1/4 cup apple juice
1 cup herb seasoned stuffing mix, crushed
1/4 cup margarine, melted
Directions
1. Prepare a 13x9-inch baking dish with non-stick spray and arrange breasts in dish.
2. Top with cheese slices.
3. Mix soup and apple juice together till well combined.
4. Spoon evenly over chicken breasts.
5. Sprinkle stuffing mix over soup.
6. Drizzle butter over crumbs.
7. Bake at 350° for 50 minutes to an hour, or till chicken is tender.
1 comment:
yay for new recipes. i will definatley have to try them out!! miss ya!
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